More conversion
More of the travellers who find you book directly through your own channels.
Reviews that collect and publish themselves
Ask every guest after checkout, then put the good ones straight on your website. No chasing, no copy-paste.
How it works
Ask after checkout
Every guest gets asked while the stay is still fresh.
Collect what comes back
Answers land in one place instead of three different platforms.
Publish the good ones
They go onto the site without anyone copying anything across.
The old way, and this way
| Task | Without AskWhisper | With AskWhisper |
|---|---|---|
| Ask for a review | When somebody remembers | Every guest, after checkout |
| Publish a good one | Screenshot it and paste it in | It publishes itself |
| Hear about a problem | Read it on an OTA | It reaches your team first |
| Show proof to travellers | A logo and a link away | On your own room pages |
Ask for a review
Without AskWhisper
When somebody remembers
With AskWhisper
Every guest, after checkout
Publish a good one
Without AskWhisper
Screenshot it and paste it in
With AskWhisper
It publishes itself
Hear about a problem
Without AskWhisper
Read it on an OTA
With AskWhisper
It reaches your team first
Show proof to travellers
Without AskWhisper
A logo and a link away
With AskWhisper
On your own room pages
What's inside
Asked after every stay
Nobody has to remember to send it.
Answers in one place
What guests say lands together, not scattered across platforms.
Straight onto the site
Good reviews publish themselves, next to the rooms they're about.
Told when something's wrong
An unhappy answer reaches your team rather than the internet.
Ask the right guests
Who gets asked, and when, is yours to set.
In their language
Asked in the language they booked in.
Why the loop has to close
This is the loop most hotels never close. The email that asks is the same system that publishes the answer, and the website showing it is the one a traveller lands on tomorrow. Feedback goes out, comes back, and turns into the proof that wins the next booking.
- Asked after checkout
- The answer comes back
- Published to your site
- It wins the next booking
And the review that comes back is what wins the next booking, which starts the loop again.
What you get out of it
More revenue
More earned per stay, without anyone chasing it or asking the awkward question.
More time
Less copying and switching between tools, more time for hosting.
Questions hoteliers ask
How do I get more hotel reviews without chasing guests?
Ask automatically after checkout. Every guest gets the request while the stay is still fresh, the answers come back to one place, and the good ones go onto your website without anyone copying them across. Nobody on your team has to remember to send anything.
Do the reviews go on my own website or on an OTA?
Your own website. The point is proof you own, sitting next to the rooms it's about, rather than sending guests somewhere that competes with you for the next booking. Reviews published this way work for your own booking page instead of an OTA's.
What happens if a guest is unhappy?
Your team hears about it before it turns into a public review. The answer reaches you rather than being published, which gives you the chance to put it right while the guest is still in reach. Nothing negative goes onto your site automatically.
Who decides what gets published?
You do. You set the rules for what publishes automatically, and nothing goes onto the site outside them. You can also publish or pull any individual review yourself, so the proof on your website stays something you'd be happy to stand behind.
Does this replace guest satisfaction surveys?
It does the same job with less work. The request goes out on its own after checkout, the answers land in one place, and the useful ones end up as proof on your site rather than in a report nobody opens. There's no separate survey tool to run.
What else it works with
Want reviews without the chasing?
Just Ask Whisper.
Ask every guest after checkout, then put the good ones straight on your website. No chasing, no copy-paste.